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Laboratory Evaluation of Lettuce Seedlings
 
Testing lettuce in the laboratory can be a challenge

Testing lettuce seed in the laboratory is always a challenge as the seed lab often tests seed in various stages of maturity.  When lettuce seed is first harvested, it can exhibit thermal dormancy, and the seed at the optimum growing temperature (68°F) might grow sporadically.



 

Fresh seed
Thermal dormancy
7-day test @ 68°F
Note the uneven emergence

 

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